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  6. 糖果X甜點的手作日常：馬卡龍、軟糖、棉花糖、米香等甜品配方大公開

糖果X甜點的手作日常：馬卡龍、軟糖、棉花糖、米香等甜品配方大公開

Author Even（林憶雯）
Publisher 三友圖書 /橘子文化
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Released
2025/07/22
Language
Traditional Chinese
File format
EPUB fixed layout (884MB), fit in large screen and Pubook
Pages
223
ID
597604
ISBN
9789863642114
Provide Adobe DRM
Provide EPUB
Offer DRM free license
No
Text-to-Speech
Text-to-Speech is available for EPUB / Text-to-Speech is not available for PDF

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DRM
NT$480
Printed book
NT$432
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甜點×糖果配方零藏私，新手入門必備BOOK！
配方×操作步驟全圖解，帶你步步操作零失敗，
溫度X操作TIPS全揭露，讓你輕鬆駕馭製作技巧，
送禮X自吃兩相宜，快來打造出你的手作甜點日常，
感受手作的療心，嚐到入口的甜蜜，讓小確幸滿溢你生活！

　　糖果入門最佳首選！棉花糖、軟糖、牛軋糖、牛奶糖、馬卡龍、米香等各式甜品製作方法大公開，圖文步驟X動態影片帶你step by step操作外，附上製糖溫度，帶你更精準的操控溫度，製作完成後，再依據每種糖果的保存時間及方法，讓你最佳賞味期吃下自己的日常手作糖果！

　　〔各式糖果口味配方公開〕
　　堅果、黑糖珍珠、芋頭、抹茶、青醬等各式不同口味的糖果和甜品配方大公開，帶你做出驚喜感十足的糖果。

　　〔Step by step帶你做出達人級甜品〕
　　書中圖文步驟、動態影片QRcode供你自行選擇，附上製糖溫度帶你掌握關鍵技巧，讓你做出步步做出達人級糖果！

Details

Released
2025/07/22
Language
Traditional Chinese
File format
EPUB: Fit in all devices
ID
597604
ISBN
9789863642114
Provide Adobe DRM
Provide EPUB
Offer DRM free license
No
Text-to-Speech
Text-to-Speech is available for EPUB / Text-to-Speech is not available for PDF

Buy products firstAnd download app to watch

Details
　　

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